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cellar
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castell d´or
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type
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sparkling wine, Brut Nature
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grapes
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Macabeo, Parellada, Xarel·lo
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region
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Cava
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ageing
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Second fermentation in the bottle, minimum 18 months ageing in our cellars of Sant Sadurní d'Anoia.
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bottle
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Cava, green, 75 cl.
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alcohol
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11,5 º
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visual examination
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Pale yellow with green tones.
Good release of fine and persistent bubbles, slow in their formation.
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aroma examination
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Clean, candid and fruity, with clear signs of ripe fruit and mild toasting.
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taste examination
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Well structured in the mouth, homogeneous flavours which woke the varieties of grapes.
Appropriate presence of carbonic elements in the mouth, balanced in acidity and sugars. Smooth and long aftertaste. Clean retro-nasal effect.
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final impression
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Pleasant at the outset, with an excellent combination of carbonic elements, and a long, persistent aftertaste in which ripe fruit predominates.
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gastronomy
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The structure and ageing makes it ideal as an aperitif at any time. It is also suitable with all types of fish, shellfish, white and red meats. sauces, etc.
Ideal to accompany a whole meal.
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ideal temperature
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6 - 8 º C
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price
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5,30 €
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quantity
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